Chinese Food
All Recipes
Stewed pork with streaky pork
As soon as the weather is cool, your appetite will get better. Just after the morning, you will start to figure out what to eat at noon today? After thinking about it for a long time, I didn't eat stew. I bought a piece of streaky pork. I made a... ...
Stewed vermicelli with cabbage
The favorite dish in autumn and winter. Do you know what it is? It's the authentic northeast farmhouse dish. Cabbage stewed with vermicelli. 5 cents stewed in a pot. Delicious to the full. -
Stewed potato with ribs
Recently, although the price of spareribs is a little expensive, they are still our favorite. So today, I bought some spareribs, brought some potatoes and prepared to stew them. In addition to protein, fat and vitamins, spareribs also contain a ... ...
Three delicacies
The first time I ate three delicacies in the north. I was attracted by the name at first sight. The original material is so common. Ha ha ha!
Three delicacies
This is a traditional northeast vegetable. It tastes salty, fragrant and sweet. It's special. Friends who like eggplant and potatoes can try it.
Take a bite and crispy the outer layer
Flammulina velutipes has a delicious taste, rich nutrition and special taste. For a long time, there are many products developed with Flammulina velutipes as raw materials. The main types are fresh food and dishes, traditional and primary proces... ...
A must for drinking
Tiger dish is a kind of cold dish with all colors, flavors and flavors. It's cold with coriander and chili. It's delicious and spicy. It's refreshing and appetizing. It's very helpful for eating. Green pepper is not only hot in taste no matter w... ...
Vegetative Kwai vegetable, garlic and bean sprouts
Stir fry the fresh bean sprouts with garlic. It's also delicious. It's super delicious. -
Fried vermicelli with carrot and egg
Super fast fans. When breakfast and night snack are good, love friends can try Kwai.
Stewed pork ribs with pickled vegetables
Stewed big bone with pickled vegetables is one of the most characteristic dishes in the northeast of Chinese cuisine. The main material of stewed big bone with pickled vegetables is pickled vegetables. The cooking is mainly stewed vegetables. Th... ...
Fried lotus root
Lotus root is a kind of dish that only northerners like to cook. When I was a child, I could only eat it when I wanted to eat it. I like to make lotus root with crispy lotus root. It's Crispy with lotus root and fragrant with meat stuffing. It m... ...
Delicious and healthy
Baked potato is a kind of baked food. It tastes sweet and glutinous. Anyone who has eaten it should remember it clearly. It is easy to cook, fragrant, soft and delicious. It is very suitable for eating in winter. And the nutrition of potato is m... ...
Fried chicken with potatoes
The cure effect of delicious food is self-evident. The delicious chicken pieces with potatoes and rice all need to eat one more bowl. -
Stir fried meat with pickled vegetable and Maodou
It's a simple stir fry. It's good to have porridge or rice. -
Fried Taro with pickled vegetables
This dish was once eaten in a restaurant. Kill two bowls of rice on the spot. With this dish, you really don't need to eat meat. Eat more. Eat coarse food. Eat less. It really won't be half a month.
Stewed vermicelli with cabbage and pork
Chinese cabbage and pork stewed vermicelli, a well-known northeast dish, is also the first stew of four major stews in Northeast China . Its status is obvious. Although they are all common ingredients, the delicious effect of stewing them togeth... ...
Stewed mushroom with chicken
The hazelnut mushroom that my friend brought back from my hometown for drying was very clean and delicious. I bought a Sanhuang chicken specially, so I had this delicious chicken stewed with mushroom. My meeting group kept it. -
It's only three yuan. It's delicious. It's very healthy to eat in winter
Lotus root has the effect of defecating and reducing diarrhea, invigorating the spleen and appetizing the stomach, cooling and reducing fire, and hemostasis and stasis. It's very good in winter.
